Sam's Coffee

Single Origin

Coffee for the world.

Specialty Colombian coffee grown between 1,600 and 2,000 metres in Huila. SCA score 84+, every harvest.

Shop coffee

Crafted at origin

Born from the heart of the Colombian coffee tradition, Sam's Coffee works directly with farming families in Huila — where women lead much of the cultivation, harvest, and selection. Every bag is traceable to a real farm and a real harvest.

From Colombia to the world

Grown at altitude

Our lots grow between 1,600 and 2,000 metres above sea level in Huila, Colombia — slow-ripened by the mountain climate for deeper sweetness and cleaner acidity.

Led by women

Women lead much of the cultivation, harvest, and selection on the family farms we partner with. Buying Sam's Coffee supports their work directly — no intermediaries.

Traceable and sustainable

Every bag traces back to a real farm, a real altitude, and a real harvest date — grown with practices that care for the soil and water of the Colombian Andes.

Coffee
born in Huila,
shared with the
World

International Certifications

Our coffee meets the world's most demanding quality standards

  • Café de Colombia
    Café de Colombia
  • Fairtrade
    Fairtrade
  • USDA Organic
    USDA Organic
  • ICA Certified
    ICA Certified
  • Protected Geographic Indication
    Protected Geographic Indication
  • EU Organic
    EU Organic
  • Rainforest Alliance
    Rainforest Alliance
  • Specialty Coffee Association
    Specialty Coffee Association
Chat with us